Lakshadweep travel guide for first-time travelers

In english the word Lakshadweep means islands One Lakh. It is a group of 36 islands located on the Arabian Sea off the Kerala Coast, of which only 10 are populated and only 5 are open to tourists. The chain of islands is deliberately kept isolated from visitors, as a way to protect its rich natural habitat. It is India’s smallest Union Territory, situated in the Arab Sea some 400 km off India’s west coast.

It is composed of twelve atolls, three reefs, and five submerged banks. The total area of the island is 32 sq. Kilometers. Lakshadweep islands ‘ appeal lies in their remoteness, the island’s beauty lies in the thick cover of coconut palms and the string of an unbroken line of white sand. That island is located in a serene sea whose waters vary from Palestinian aquamarine and turquoise to the darkest sapphire.

Let’s take a look at the travel guide to the islands before visiting the place.

10 places to see in Lakshadweep

Minicoy islands, place to visit in Lakshadweep

One of Lakshadweep group of Islands ‘ 36 tiny islets, Minicoy, also known in the local language as Maliku, is one of India’s best kept secrets. It sits in the vast expanse of the Arabian Sea, just 398 km or 215 nautical miles from Cochin’s shores. The tiny island occupies a total area of 4,801 km. Km and is known primarily for its vivid coral reefs, charming white-sand beaches and endless ocean fresh water.

Bangaram islands, nature’s at its best in Lakshadweep

Bangaram Island, a stunning island in the clear blue waters of the Indian Ocean, is a magnificent, tiny island in Lakshadweep, India’s Union Territory. Vibrant coral reefs and pristine beaches are a joy for tourists. Move around the whole island, play with the vibrant fishes, see the sting rays jump, seek out the dolphins as they move closer and make friends with you, see the tortoises move smoothly either on the sand or under water and watch the bright colors of the coral reefs surrounding them. It is a never to be skipped sight.

Kavaratti islands, best place to visit in Lakshadweep

One of tourist’s top destinations, this island has beautiful white coral-sand beaches, peaceful and calming lagoons and abundant greenery! Like all other nearby islands, this too is a paradise for nature lovers! The leaves of spinning coconut, the scent of the salty ocean and the rhythm of the waves are something no visitor will ever overlook.

Marine museum, unique place in Lakshadweep

Based in Kavaratti, the Marine Museum displays a variety of objects linked to the sea and seeks to encourage and conserve marine items. The museum’s interesting thing is its tank, which has few of the most impressive varieties of sea-fish and aquatic mammals.

Kadmat island, must visit place in Lakshadweep

Kadmat is one of the most frequented tourist islands. Renowned for sunbathing, it’s popular for its pristine white silvery beaches. This truly small island has in its premises a beautiful lagoon enclosed by coral reefs.

Amindivi islands, top places to visit in Lakshadweep

One of Lakshadweep’s most inhabited islands; Amindivi is a group of islands in the North Lakshadweep and is well known for its choral goods. It is an ideal place for those who are trying to explore Lakshadweep’s local culture and markets.

Yacht cruise, lovers hub of Lakshadweep

The islands of Lakshadweep are a great choice for a luxury Yacht Cruise. Sailing in the middle of indigo blue seas and holy white sands, this journey will be an unforgettable one and will certainly remain with you for a long time to come. You may also be able to spot exotic fish and tortoises whilst out there. This is one of the most beautiful stuff to do at Lakshadweep, besides offering you the joy of thrill and adventure.

Parasailing spot, entertainment hub of Lakshadweep

Parasailing is one of the most thrilling things you will experience in Lakshadweep at a number of places. You are set sailing in the air by steam and jet boats and the ride will be like no other spot. Furthermore, having a 360-degree bird’s eye view of the beach and the waves, parasailing above the clear waters can give you a high rush of adrenaline and an experience you’ll never forget.

Lighthouse of minicoy, beautiful place of Lakshadweep

Built in the late 19th century on Minicoy Island back in 1885, this is one of Lakshadweep’s oldest lighthouses. The view from the top is absolutely mesmerizing, standing tall at 300 feet. If you are planning a trip to Minicoy Island, this is one of the must-visit areas. The foreign nationals are not allowed to enter this island however.

Andretti island, must visit place in Lakshadweep

Often known as Andrott Island, this is Lakshadweep’s largest island and is positioned adjacent to the Indian mainland. Andretti islands, unlike other countries, are to the east-west. The island is also populated, but has managed to preserve its elegance and character. It also offers the tourists ample time to mingle with nature. It could be very enjoyable to spend the evenings at the seaside and if you are fortunate enough you might be able to spot different aquatic animals like chickens. Andretti Island is also notable for some remnants of Buddhist archaeology and Saint Hazrat Ubaidullah’s tomb.

Best time to visit Lakshadweep

The best time to visit Lakshadweep is October to mid-May. It is rainy from mid-May to September. Though all of Lakshadweep’s resorts are accessible all year round, it is difficult to reach there by ship during the monsoon. Even during the Monsoon, islands like Agatti and Bangaram are nice and can be reached by flight from Kochi.

It is difficult to reach such resorts as Kadmat, Minicoy and Kavaratti as they are not linked by flight or helicopter. Transportation from Agatti to Bangaram during the monsoons is by helicopter only. The rainy season also provides a spectacular view when the landscape seems greener than ever and the mist of rain brings a different shade to the charm of the lagoons.

Means of commutation in the place

Lakshadweep is a group of islands and there is no road connectivity in each other. If you want to visit from one island to another then you can take ships, boats, ferry etc. also for the internal visit you can take rickshaws and autos that can help you commute within the island.

Best restaurants to eat in Lakshadweep

Lakshadweep being a group of islands offers a wide range of sea food served along with varied Indian cuisine. Also the place is visited by tourists across the globe and hence has an influence of it on the food also.

Let’s check out the best places to eat in Lakshadweep

Café de Saina

For lovers and for the ones who want to surprise their loved ones this place is a blessing. With a wide range of food available on the menu the café offers sea food and coffee and is also known for the bonfires and barbeques.

  • Must try: sea food, prawns
  • Contact: +91 85479 76556
  • Address: Beach road, Kavaratti Island, India


If you are a foodie and love to stuff yourself with delicious food then Banjara is a best option. With food from all parts of the country it surprisingly serves the best north Indian food in Lakshadweep.

  • Must try: Chocken changezi
  • Address: No 24, 4th Main Ganganagar Layout | Bangalore, Bangaram 560032, India
  • Contact: +91 80 4066 9999

Heavens treat beach island

A perfect place to spend your holidays and evenings if you are fond of sea food. Also the calm and composed ambience is loved by the newly marrieds. The place is hygienic and is preferred for the food quality and variety in affordable price

  • Must try: Sea food, prawns, fish
  • Address: Kavaratti, Lakshadweep 682555
  • Contact: 094958 77934

Ukka’s beach

Visit this place if you are into sea food and love to try new cuisines. Ukka’s offers a wide variety of sea food from fish to prawns and octopus. The restaurant has an influence of Portuguese ambience and is loved by the tourists as it is adjacent to the sea and gives a mesmerising view of sunset.

  • Must try: prawns curry and this noodles
  • Address: Kiltan Island, Lakshadweep 682558
  • Contact: 0949657892

White pearl restaurant

With pastas, burgers, coffee, sandwiches and a lot more to offer the place is also known for a wide range of main cuisine from Portuguese dishes.

  • Must try: mutton, thai noodles, fish fry
  • Address:Airport Road, Agatti, Lakshadweep 682553
  • Phone085477 03595

Must try traditional food one must try in Lakshadweep

With a lot of tourists pouring in Lakshadweep islands this place is a hub for the foodies. If you are planning a visit to the place then you must hog on to the following dishes:

  • Mau kebab

This is one of the delicacies to have in Lakshadweep. This sauce is usually used for boneless fish-mus. A paste formed from ground coconut, turmeric, chilli powder, coriander powder, cloves and cardamoms marinates the fish cubes. This bits are then fried with sautéed onions and flavoured with curry leaves, juveniles from tomatoes and oil. This curry-kavaab eaten with rice or roti to wonderful tastes of this fish curry.

  • Octopus fry

This is the islanders ‘ rising cuisine and normally one of the choices on a lot of restaurants ‘ fixed menus here. The primary ingredient of this recipe is the infant octopus. Leaves of coriander, garlic, green chili and salt are all well combined, and a sauce is made from it. Octopus is cooked, and the tentacles are sliced and fried in oil until crispy. Fries eaten with this sauce make a good snack for lunch or dinner, or a side dish.

  • Fish

This is generally used as a meal, and a fish thali consisting of rice, fish curry, and papad goes well with it. Clean and then marinate fish with a combination of milk, chilli, oil, ginger, garlic and cloves. Then it is cooked with the aid of a skewer in a tandoor or on a burner, until it’s crisp. It is also eaten in restaurants, or made to order in some homes where there is a barbecue or tandoor oven.

  • Fish pakodas

Having reached fourth place in our list of five best seafoods to eat at Lakshadweep, this is a widely served snack element in many outlets here. It’s also made to order any tented cottage stays in the store. Meat, normally boneless, are cut into cubes and salted to marinate. Then dipping deep fried into a paste made from gram flour, chilli powder, turmeric and oil. Eaten with chilli or tomato sauce, its taste will persist for a long time in your mouth. It is a good lunch or dinner starter or side dish too.

  • Maasu podichauth

Built usually when there is no fresh pick. In local parlance, Maasu is dried tuna. One or two dried fish are taken and cut into fine pieces, then mixed with rubbed coconut, finely chopped onion, garlic and ginger, turmeric powder, chilli powder and salt until all of the ingredients gel very well with others. Afterwards this combination is eaten with pasta, roti or chapatti. Typically when you have visitors and you don’t have supplies of fresh fish and other food, this is useful.

Lakshadweep is usually accessed from Kochi (Kerala) and all visitors (including Indians) must have a permit to enter Lakshadweep. Indians are allowed to visit all islands after permission, but even after authorization, foreigners are allowed to visit only the islands of Agatti, Bangaram, and Kadmat. Kochi itself can receive permits. Lakshadweep’ is India’s smallest Union Territory, a collection of beautiful islands situated about 400 km off the west coast of India into the Arabian Sea.

Perhaps the beauty of the islands of Lakshadweep lies in their remoteness. Far out from the beaten track, no crowds of merrymakers are attracted to their shores. Although all the islands are similarly magical and breathtaking, each one offers a unique mix of tourist spots. Many islands have been marketed for scuba diving and water sports, and others have been created to appreciate the beauty of relaxing.